What We Do
Here is how the process works
Browse through the website
Browse through the Patisserhi website.
Make a list of your favourite bakes, flavours, cocktails and any diestary requirement.
Pricing
PatisseRhi doe not offer set prices. This is because the number of guests, types of bakes and cocktails can all change the price.
As a stand thought we off a minimum of
3 dessets options and 3 cocktails cocktail option for 60 guests (1 dessert and cocktail pp) at minimum £600.
Contact us
Call or email us today and we will book in a consultation.
We will discuss your vision, flavours, costings and availability.
Afterwards you wil receive a breakdown of the conversation along with an inspiration board for your event.
Tasting
Approximately 8-10 weeks before the event you are welcome to come and taste the menu picked out for your event.
Logistics for the day can be discussed here or when final payment is due 6 weeks before the event.
Get some ideas
These are by no means the only bakes and cocktails we do. This is just a small sample so you can get a feel of what we offer.
Baked goods ideas
Red velvet cake balls
Pistachio and strawberry éclair
Moroccan roasted vegetable tart
Chocolate and salted caramel cake slice
Mini spanakopita
Apple tarte tartinSausage Roll bites
Passionfruit cheesecake
Minichicken and chorizo pie
Lemon and blueberry tart
Pacolova
Brie and cranberry bites
White chocolate and raspberry eclairs
Mini cinnamon rolls
Caramelised onion puff pastry tart
Carrot cake balls
Baked goods flavour ideas
Below is a sample list of flavours. These flavors can be used on their own or we, more commonly we combine them in sweet bakes.
Vanilla
Chocolate
Red velvet
Carrot
Raspberry
Coffee
Salted caramel
Matcha
Coconut
Mint
Biscoff
Orange
Pistachio
Bakewell
Strawberry
Lemon
Gingerbread
Chocolate chip
Classic Cocktail ideas
:
Mojito
Margarita
Old Fashioned
Martini
Daiquiri
Mai Tai
Cosmopolitan
French 75
Manhattan
Tom Collins
Negroni
Pina Colada
G&T
Wiskey
Sour
Whimsical Cocktail ideas
Cotton Candy Martini: A magical drink made with cotton candy-infused vodka, cranberry juice, and a splash of
sparkling water, served with a cotton candy garnish.Bubblegum Sour: A sweet and tangy cocktail with bubblegum-infusedvodka, lemon juice, simple syrup, and a rim of crushed bubblegum candies.
Candy Land Colada: A tropical twist on a piña colada, made with coconut rum, pineapple juice, coconut cream,
and colorful candysprinkles on top.Cheshire Cat Cosmo: A vibrant and colorful cosmo made withvodka, triple sec, cranberry juice, and a dash of blue curaçao for that
Cheshire Cat grin.Confetti Spritzer: A sparkling drink with champagne, raspberry liqueur, and a splash of lime, garnished with
edible confetti sprinkles.Fairy Tale Fizz: A bubbly and fruity potion made with sparkling wine, elderflower liqueur, and a mix of fresh
berries.Magical Melon Ball: A refreshing cocktail with vodka, Midori melon liqueur, pineapple juice, and a melon ball
garnish.
